Opening commemorative special course 13,200 yen → 11,000 yen

Opening commemorative special course 13,200 yen → 11,000 yen

By using a coupon11000 yen(Tax included)

  • 15items
  • 2-20persons

You can enjoy high-quality fish such as red-throated black-throated sea bream, red sea bream, and king crab legs while preserving the flavor of the ingredients.Cook carefully in a special roaster equipped with a far-infrared grill.You will be surprised by the deliciousness of the plump and soft seafood.

Course menu

<15 items in total>

◆Otoshi (bluefin tuna yukke)

◆Appetizer (2 types of seasonal grilled vegetables)

◆Sashimi (3 types of seasonal recommended sashimi served in a boat)

◆ Shellfish (2 recommended shellfish such as large clams and oysters)

◆Crustaceans (1 king crab leg, 1 large tiger prawn)

◆Grilled fish (4 items including Sea of Japan black throat, bluefin tuna, tataki Spanish mackerel, and domestic salmon)

◆Rice (seafood sansho chazuke)

Reservation reception time
18:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2024/11/07 update